We’ve all had cake at office birthday gatherings… but have you ever had Margarita Cake with tequila lime glaze? What a way to spice up a work day!

This cake was brought in by the lovely and, apparently very talented baker, Kristin, and was every bit as delicious as it looks. She was kind enough to share the recipe she used from Food.com. I would recommend trying this out next time you need to whip up a moist cake with a punch of flavor.

*Tip: Kristin did not have the lemon cake the recipe calls for, so she used white cake and replaced the water with lemon juice. She also used more powdered sugar on top to “balance the tang”.

Photo credit: Lush Lady