Below is my submission to Pama Liqueur’s Home Bartender contest. It is a sort of combination of a mojito and sangria, with a pomegranate twist.
Pama Punch
First, rim a stemless wine glass with pomegranate sugar (available at liquor stores).
MUDDLE:
+ 2 Lime wedges
+ 1 Lemon wedge
+ 3 sprigs mint
+ 1/4 oz Simple Syrup
+ 1/2 oz pomegranate seeds
ADD:
+ 1 1/2 oz Pama Liqueur
+ 1/2 cup wine
GARNISH:
With a sprig of mint and additional lemon and lemon circles.
THE LUSH LADY IS ONE YEAR OLD!
And what better way to celebrate than at a highly regarded local Atlanta establishment with a kick ass cocktail menu that could compete against any major city - I’m talking about H Harpers Station.
Any celebration calls for champagne, so shown here is The Little Prince - Don Diego Blanco, Yellow Chartreuse, Herbsaint and Gruet Rose Sparkling. I also had to celebrate with some bourbon (their staple Bufala Negra cocktail), some tequila (please try the Calexico), and some scotch (the Alchemist). You just can’t go wrong at their bar. The food was equally as divine.
Photo credit: Lush Lady
